May 16, 2008 10:04AM

Golzarama!

By Cheryl Casone

Sometimes we have a good idea, and it ends up being great television.  We had that on the show Thursday, and you have to watch the segment.  It started with our afternoon meeting as we prepared for a long segment on commodity prices.  Some things like soybeans are seeing slight declines on the market, and we got to talking about what could be a positive effect on restaurants.  Then someone said “how do McDonald’s and Taco Bell get away with these 79 cent menu items?”

Well, then we decided to send our production assistant Michael Golz out into the streets of New York City, to check out the food deals.  He went from Dunkin Donuts, to McDonald’s, and then Subway.  I am curious though, did Fox Business pick up his tab? Hmmm.

CC